Take a stroll back to the small Tuscan town of Lucca, Italy. That's where our Nonni (grandma) first made her

classic biscotti - light, sweet and crunchy - with fresh eggs, pure butter and ample time to bake it just right. In

bringing her recipe to America, she brought a tradition that we keep alive today and a memory of when you

sat and talked over coffee and dunked your biscotti. Treat yourself to a Nonni's Biscotti Break. All Natural,

Individually Wrapped and only 90 calories.