Paesana francize is so easy to use and delicious, it should be part of every cook's pantry. flour and egg

fish, chicken or veal cutlets, sauté in a pan until fully cooked, then drain. Add Paesana francize to

the pan for the last few minutes of cooking and simmer. Use Paesana francize to create

a gourmet meal in minutes. Kof K certified Contains: Milk, Soy.